Craving a warm, comforting treat? Try this recipe banana bread experience! This easy recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its timeless appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 1/2 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 3 large eggs
* 1 1/2 teaspoons vanilla extract
* 1 1/2 cups all-purpose flour
* 1 1/4 teaspoons baking soda
* 1/2 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and get more info salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 350 degrees Fahrenheit for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a generous portion of deliciously moist banana bread on a crisp autumn day. This family favorite is incredibly easy to make, and the result is an irresistible aroma.
- Finished with a drizzle of honey
- This recipe is perfect for using up ripe bananas
And, it makes a thoughtful present for friends and family.
Easy Banana Bread From Scratch
Whip up a batch of amazing banana bread from scratch with this easy recipe. It's great for using up those ripe bananas and it's sure to please your taste buds. This tried-and-true recipe is a crowd-pleaser, making it ideal for breakfast, afternoon treat.
Get ready to enjoy|this homey treat.
Most Delicious Banana Bread
This method for banana bread is seriously unbeatable. It's perfectly tender, with a heavenly flavor that will have you coming back for more. The lies in using overripe bananas, which gives this bread its mouthwatering goodness.
Make it today and see for yourself why this loaf is the perfect dessert.
Easy One Bowl Banana Bread
Whip up a easy and tasty treat with this simple one-bowl banana bread recipe. It's the perfect way to use up those overripe bananas that are just about begging for a new destination. This classic recipe requires only one bowl and is a breeze to prepare, making it great for both cooking enthusiasts.
Get ready for a moist loaf that's bursting with banana goodness and sure to become a weekend staple.
Banana Bread for Beginners
Baking some delicious banana bread is a super easy way to use up those overripe bananas. It's also a tasty treat that everyone loves. Don't worry if you're new to baking, this recipe is designed for beginners to follow. All you need is a few common pantry staples and some love. You'll be surprised at how easily you can whip up this moist treat!
Let's get baking.
First, you'll need to get your oven nice and hot to 350 degrees Fahrenheit. Then, select your favorite loaf pan and grease it.
Now for the fun part! In a big ol' bowl, mix your ripe bananas with. Then, stir in the wet and dry ingredients. Don't forget to fold in the nuts if you're using them!
Once the batter is ready to go, transfer it to your greased and floured loaf pan. Bake for until a toothpick inserted into the center comes out clean.
While the bread is baking|
Once it's baked, let it cool in the pan for 10 minutes before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your perfect loaf of banana bread.